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BLANXART Born 28% White Couverture

Delicate white chocolate that stands out for its milky and creamy flavour accompanied by a balanced sweetness and light hints of vanilla.

PRODUCT DETAILS

This white couverture offers a refined milk-based character, emphasising creaminess and a subtle vanilla finish. Its balanced sweetness and mellow profile make it highly versatile for inclusions, decorative work and fine pralines.

APPLICATION

Desserts • Ice cream • Bakery products • Pralines • Moulding • Coating

FLUIDITY

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SPECIFICATIONS

  • Cocoa Solids: 28% 
  • Average Fat: 34%

AVAILABLE IN

1KG, 5KG Callets

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